-
×
Extra Large Chicken Cutlet With Potato Wedges Served With Rice
x $5.001 × $5.00 -
×
Mexican Grilled Fish with Mango Coulishicken with cheese marcaroni salad
x $5.001 × $5.00 -
×
Fish Vegetable Congee With You Tiao
x $3.001 × $3.00
-
×
Mee Soto
x $3.001 × $3.00
-
×
Snack $0.9
x $0.901 × $0.90
-
×
Honey Chicken Pau
x $1.301 × $1.30
-
×
Vietnamese Style Lemon Grass Chicken served with Tang hoon Salad
x $5.001 × $5.00
-
×
Green Plate - 2 x Veg + 1 Rice
x $2.401 × $2.40
-
×
Price $0.50
x $0.501 × $0.50
-
×
Sweet Corn Chicken Soup
x $3.501 × $3.50
-
×
Side Dish $0.50
x $0.501 × $0.50
-
×
Vege with Meat/Egg
x $1.501 × $1.50
-
×
Mini Rolls Vanilla
x $1.501 × $1.50
-
×
Sponge Cheese Cake
x $1.501 × $1.50
-
×
Premium Dish $2.5
x $2.501 × $2.50
-
×
Chef Eric Special-Steamed Seabass with Miso Cherry Clams served with Rice
x $5.501 × $5.50
-
×
Sliced Fish Bee Hoon Soup
x $3.001 × $3.00
-
×
Tuna Sandwich
x $3.001 × $3.00
-
×
Butter Chicken with Chickpea Salad & Plain Naan
x $5.001 × $5.00
-
×
Side Dish $2
x $2.001 × $2.00
-
×
Sponge Cheese Cake
x $1.501 × $1.50
-
×
Apple cheesecake
x $3.501 × $3.50
-
×
Fruit Tree Juices No Sugar Added Cranberry Pomegrante & Apple
x $1.001 × $1.00
Subtotal: $61.60
